Baked Garlic Parmesan Fries

Baked Garlic Parmesan Fries
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Baked Garlic Parmesan Fries

Ingredients:
  • two of potatoes
  • two tablespoons olive oil
  • one teaspoon salt
  • Half a teaspoon pepper
  • two tablespoons butter*
  • two garlic cloves
  • ¾ c parmesan
  • ¼ c parsley
Directions:
Preheat the oven to four hundred degrees.
Peel the potatoes and reduce them into matchstick strips, an inch huge and an inch thick.
Place the potato slices in a gallon zip-top bag and toss with olive oil, half of teaspoon salt, and half of teaspoon pepper.
Line  baking sheets with parchment paper.
Lay the potato slices in a single layer on every baking tray.
Bake the potatoes in a preheated oven for thirty to thirty fivemins, flipping midway through.
During the closing five mins of baking, warmth the butter and garlic over medium warmth in a small saucepan for 1-2 mins, stirring constantly. When garlic starts to show brown, get rid of from warmth.
In a big bowl, integrate potatoes, garlic butter, half of teaspoon salt, half of teaspoon pepper, Parmesan cheese, and parsley. Stir to coat the potatoes evenly.
enjoy!

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