- 8 ounces softened cream cheese
- 4 cups frozen shredded hash browns
- 1 pound ground breakfast sausage
- 1 ½ cups Bisquick
- 1 ½ cups shredded cheddar cheese
FIRST STEP: Turn the oven on to 400°F.
Put parchment paper on a baking sheet.
Step 2: Mix the sausage, softened cream cheese, cheddar cheese, hash browns, and Bisquick together in a bowl.
Stir until everything is well mixed.
THIRD STEP: Make 1 1/2-inch balls with a scoop or your hands and put them on a baking sheet.
Bake for 20–25 minutes, or until everything is done.
Serve, and have fun!