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Crockpot BBQ Wings

Crockpot BBQ Wings
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INGREDIENTS:

  • 12-16 chicken wings, do not thaw
  • 1 can Coke
  • 1 Cup BBQ Sauce (we use Sweet Baby Ray’s)

INSTRUCTIONS:

Set the slow cooker to low.

Pour the Coke into the slow cooker.

Put every chicken wing into the Coke.

Cook for 3–4 hours on low heat.

Take the wings out of the slow cooker and put them on a foil-covered baking sheet.

Use a lot of BBQ sauce to coat the wings.

Bake at 350° for 10–15 minutes, or just long enough for the grill to get hot.

Serve, and have fun!

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