Soft, crunchy and airy all-in-one!

Soft, crunchy and airy all-in-one!
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Soft, crunchy and airy all-in-one!

Ingredients
  • two hundred forty  grams of flour
  • one egg
  • one tablespoon of sunflower oil
  • one teaspoon yeast
  •  one teaspoon vanilla sugar
  •  one tablespoon of sugar
  • one tablespoon baking powder
  •  one pinch of salt
  • Half a cup of water
  •  soft sugar
method
Knead the yeast dough. Let’s go up.
divide the dough into two parts and separate the cakes. Each cake is cut into six triangles. Let’s go up.
Fry in a frying pan with a large amount of oil.
Sprinkle with powdered sugar before serving.
Enjoy !

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